Easy Individual Wellingtons

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INGREDIENTS:

  • 1 pound ground beef
  • 1/2 cup breadcrumbs
  • 1 egg
  • 1 pinch salt
  • 1 pinch freshly ground black pepper
  • 1/2 cup onion, minced
  • 3 cloves garlic, minced
  • 1/4 cup fresh parsley, chopped
  • Thawed puff pastry, cut into 4-inch squares
  • 2 cups shredded mozzarella
  • 1 egg, beaten
  • Tomato sauce, for serving
  • Fresh basil, for garnish
  • Grated Parmesan, for garnish


    • METHOD:

    In a large mixing bowl, combine ground beef, breadcrumbs, egg, salt and pepper, minced onion, garlic cloves, and chopped parsley.
    Shape into small balls (about 1 1/2 inches in diameter).

    Place meatballs on a parchment-lined baking sheet.
    Broil for 7 to 10 minutes.
    Set aside until cool enough to handle.

    Preheat oven to 400 degrees.

    Flour your work surface.
    Place puff pastry squares onto surface.

    Add a heaping tablespoon of shredded mozzarella onto center of pastry square.
    Place meatball on top of the cheese.

    Wrap puff pastry around meatball.
    Place on parchment-lined baking sheet, seam side down.
    Brush with egg wash.

    Bake for 25 minutes.

    Serve atop tomato sauce, and garnish with basil and Parmesan.

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    COMMENTS / REVIEWS

    1. S
      Steph

      These were pretty delicious

    2. M
      MaryM

      Great Dish! Have been making this for years and it never fails to all get eaten up.

    3. C
      Carly

      Looks like a great recipe!! Cant wait to try it!!

    4. V
      Videl

      You are a culinary genius! We loved the recipe.

    5. M
      Madeline

      This was absolutely delicious!!

    6. N
      Natalie

      I made these for thanksgiving, people said they were good.

    7. B
      Brandi

      I made this last night according to the recipe. It was fabulous!

    8. B
      Betsy

      This stuff is seriously amazing!

    9. M
      Monica

      Delicious!

    10. s
      susan briscoe

      So months later I finally found time to make this five minute recipe.

    11. J
      Jo

      I love making this recipe its amazing:)

    12. E
      Erin M.

      Made this last night and I absolutely love it.

    13. N
      Natalie

      This website has been my go-to for weekly meal planning the past couple of years

    14. A
      Anju

      I will be making this again! Thanks for sharing.

    15. S
      Steph

      This is a beautiful dish!

    16. d
      dee man

      I made this and it was marvelous!

    17. L
      Lindsey

      This is absolutely wonderful!

    18. A
      Angela

      I made this tonight for my kids. They loved it. It was very easy.

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