INGREDIENTS:
METHOD:
Roughly chop the nuts into smaller pieces.
In a bowl, combine tuna and mayonnaise and mix well.
Cut puff pastry into 6 long pieces and place on a baking tray lined with parchment paper.
Brush the pastry sticks with egg wash.
Top pastry with tuna mixture and season with black pepper.
Finally top off with blue cheese.
Bake for 15 minutes at 200 degrees C.
Serve with a drizzle of honey.
Made this last night for my family and we love it.
Absolutely delicious.
OUTSTANDING
Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!
Simple, delicious. Thanks for another great recipe.
I absolutely love the simplicity of this recipe.
This website has been my go-to for weekly meal planning the past couple of years
Oh my, was this delicious! I made this last night when I thought company was coming over. They ended up staying home and so I had this amazing all to myself.
Yum, yum, yum! This recipe looks delicious.
I work all day every day M-S. On my way home from work, I read this article, got home followed all the instructions they all taste good. Thank you for the recipe!!
Looking forward to making this tonight
I love this recipe
So nice .. i wish i could make these