Fragrant curry

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INGREDIENTS:

  • 150 grams ground meat
  • 1/2 onion, minced
  • 1/2 stalk celery,
  • 1/4 red bell pepper, cut into 1 centimeter cubes
  • 1/4 yellow bell pepper, cut into 1 centimeter cubes
  • 1 clove garlic, minced
  • 1/2 stub ginger, grated
  • 5 grams butter
  • 200 grams turmeric rice
  • 1 egg yolk
  • Coriander
  • Sliced almonds
  • 2 tablespoons curry powder
  • 2 tablespoons oyster sauce
  • 1 tablespoon honey
  • Salt
  • 1 tablespoon ketchup


    • METHOD:

    Melt butter in a frying pan and saute the garlic and ginger until fragrant.

    Add in onion and celery and cook until soft.

    Mix in bell peppers and cook for 30 seconds.

    Add in curry powder, oyster sauce, honey and ketchup.
    Season with salt and cook until bell peppers are crisp tender.

    Serve over turmeric rice and garnish with coriander, egg yolk and sliced almonds.

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    COMMENTS / REVIEWS

    1. T
      Tracy

      So nice .. i wish i could make these

    2. L
      Lydia

      Yum, yum, yum! This recipe looks delicious.

    3. M
      Miranda

      I made this yesterday not 5 minutes after I saw the recipe.

    4. C
      Cajun

      I made this for a party this weekend and it was a great hit!

    5. a
      adam

      I am currently eating it by the bucket

    6. k
      kookie in London

      I admittedly made a few changes, but I think the concept is the same and made it so good.

    7. S
      Spec-K

      Thank you for a delicious recipe

    8. C
      Corrie

      Loved this recipe! Simple and delicious.

    9. S
      Steph

      AMAZING!

    10. A
      Angie

      Fabulous recipe

    11. c
      colin

      Thank you so much for this recipe!

    12. J
      Jancd

      Tasty and beautiful.

    13. A
      Angie

      Tried this for the first time as a party appetiser. Everyone was seriously impressed. So tasty, healthy and easy!

    14. T
      Tiffany

      Love it and thanks.

    15. L
      Lindsey

      I will be trying it

    16. M
      Marilyn

      I made this dish for dinner tonight and it was excellent.

    17. S
      Sarah

      Your site is the only one I use because I know everything will end up great!

    18. B
      Becky

      It's very tasty and very easy to cook,

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