INGREDIENTS:
METHOD:
Separate the whites from the yolks.
Reserve the egg whites in a bowl; beat the egg yolks with sugar and oil.
Mix the flour, salt and 1 cup of chocolate powder.
Add, alternately, water and the flour mix to the yolk mixture.
When well incorporated, add the vanilla extract.
Beat the egg whites.
Add the baking powder and the egg whites gently.
Line the bottom of a round cake pan with parchment paper, grease and flour the sides and place the batter in it.
Preheat the oven to 350 degrees and bake for 40 minutes.
When the cake has cooled, cut it in half with the aid of a knife or a nylon wire.
In a saucepan, add the condensed milk, 1/2 cup chocolate and butter.
Bring to a simmer until it is consistent.
Turn off the heat and add the cream.
Stir to keep it warm.
Use half of the brigadeiro as filling for the cake and the rest as topping.
Finish with chocolate chips.
What an absolutely wonderful recipe
This is a beautiful dish!
I made this for a party this weekend and it was a great hit!
This is a great recipe. I just made it and will make it again soon.
I love making this recipe its amazing:)
This is absolutely wonderful!
I loved this. I don't have words to explain how delicious and amazing this dish is.
Simple, delicious. Thanks for another great recipe.
Oh my goodness this is the most amazing recipe ever!
I've made this recipe a handful of times. My picky 11yr old son and husband love it! It's the only one I use. Thank you!
I made this dish for dinner tonight and it was excellent.
Thanks for the beautiful recipes!
This was simple and delicious
I used your recipe as a starting point and then added a few of my own things.
Perfect and simple to make. My husband loved it!